Culinary Operations Manager Jobs in Durant, IA
- Gardant
- Moline, IL (24 miles from Durant, IA)
- 2 days ago
- Moline, IL (24 miles from Durant, IA)
- 2 days ago
Responsibilities: Under the supervision of the Culinary Services Director, our Assistant Culinary Services Director is responsible for training, scheduling, and guiding the dietary team toward...
In PersonDavenport Restaurant Manager - Chili's
- Brinker International
- Davenport, IA (19 miles from Durant, IA)
- 4 days ago
- Davenport, IA (19 miles from Durant, IA)
- 4 days ago
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...
In Person- Pizza Hut
- Milan, IL (21 miles from Durant, IA)
- 30+ days ago
- Milan, IL (21 miles from Durant, IA)
- 30+ days ago
To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an...
In Person- Kwik Trip
- Muscatine, IA (16 miles from Durant, IA)
- 90+ days ago
- Muscatine, IA (16 miles from Durant, IA)
- 90+ days ago
Already a Kwik Trip Coworker? Follow this link to apply: myapps.kwiktrip.com Location: Kwik Star 1064 Pay Range: $45,275.00 to $63,300.00 Shift: Variable Actual pay will be based on various...
In PersonDemographic Data for Durant, IA
Moving to Durant, IA? Find some basic demographic data about Durant, IA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Durant, IA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Durant, IA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Scratch Cooking
- Casual Dining
- Portion Control
- Back of House
- Front of House
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Quality of Service
- Restaurant Management
- Motivating
- Food and Beverage Management
- Food Handling
- Catering
- Guest Service
- Sales Development
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Dedication
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Interviewing
- Driving
- Events
- Conflict Resolution
- Coaching
- Presentation
- Interpersonal Skills
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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