Culinary Operations Manager Jobs in Seymour, IN
- KFC
- Scottsburg, IN (19 miles from Seymour, IN)
- 4 days ago
- Scottsburg, IN (19 miles from Seymour, IN)
- 4 days ago
When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken! We have a...
In Person- Bob Evans
- Columbus, IN (16 miles from Seymour, IN)
- 16 days ago
- Columbus, IN (16 miles from Seymour, IN)
- 16 days ago
START YOUR CAREER TODAY! Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance...
In PersonKFC Assistant Restaurant Manager H445016
- KFC
- North Vernon, IN (18 miles from Seymour, IN)
- 60+ days ago
- North Vernon, IN (18 miles from Seymour, IN)
- 60+ days ago
Getting Started * Job you are applying for: KFC Assistant Restaurant Manager at the following location(s): H445016 - North Vernon, IN Resume Application View Job Description - KFC Assistant...
In PersonGetting Started * Job you are applying for: KFC Assistant Restaurant Manager at the following location(s): H445023 - Seymour, IN Resume Application View Job Description - KFC Assistant Restaurant...
In PersonDemographic Data for Seymour, IN
Moving to Seymour, IN? Find some basic demographic data about Seymour, IN below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Seymour, IN
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Seymour, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Long-Term Disability
- Dedication
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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