Culinary Operations Manager Jobs in Batesville, IN
Kitchen Manager-Fayette County
- Canteen Services
- Connersville, IN (24 miles from Batesville, IN)
- 7 days ago
- Connersville, IN (24 miles from Batesville, IN)
- 7 days ago
Looking for a Leadership position in Food Service? Do you have integrity, a positive can-do attitude, a strong character and able to work in a structured environment? Tigg's Canteen Services is...
In Person- Bob Evans
- Aurora, IN (20 miles from Batesville, IN)
- 10 days ago
- Aurora, IN (20 miles from Batesville, IN)
- 10 days ago
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
In Person- KFC
- Lawrenceburg, IN (19 miles from Batesville, IN)
- 25 days ago
- Lawrenceburg, IN (19 miles from Batesville, IN)
- 25 days ago
When you join the KFC Brand, you join our Family! Our KFC Family takes pride in our high quality standards, southern-inspired hospitality and serving guests our world-famous chicken! We have a...
In Person- Fricker's USA, LLC
- Connersville, IN (24 miles from Batesville, IN)
- 30+ days ago
- Connersville, IN (24 miles from Batesville, IN)
- 30+ days ago
$1000 SIGNING BONUS!! As a Frickers manager, you will be responsible for providing outstanding leadership to the team. You should be passionate about the industry, inspiring others, coaching,...
In PersonDemographic Data for Batesville, IN
Moving to Batesville, IN? Find some basic demographic data about Batesville, IN below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Batesville, IN
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Batesville, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Restaurant Operations
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Portion Control
- Front of House
- Back of House
- Guest Relations
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Food Service Management
- Quality of Service
- Restaurant Management
- Food and Beverage Management
- Motivating
- Food Handling
- Catering
- Sales Development
- Guest Service
- Food Preparation
- Directing
- Sanitation
- Long-Term Disability
- Dedication
- Food Safety
- Cost Management
- Complaint Resolution
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Staffing
- Retail
- High School Diploma
- Interviewing
- Friendliness
- Driving
- Events
- Coaching
- Presentation
- Conflict Resolution
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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