Culinary Operations Manager Jobs in Princeton, IL
- Dunkin'
- Peru, IL (14 miles from Princeton, IL)
- 18 hours ago
- Peru, IL (14 miles from Princeton, IL)
- 18 hours ago
A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to...
In Person- Highland County Joint Township
- Ohio, IL (13 miles from Princeton, IL)
- 6 days ago
- Ohio, IL (13 miles from Princeton, IL)
- 6 days ago
ALL THE GOOD STUFF! Starting Hourly Pay: $26.92 Superior medical coverage starts the 1st of the month following start date Dental, vision, and basic life insurance premiums are free after...
In PersonRestaurant Manager - Franchise
- Denny's Inc
- Ohio, IL (13 miles from Princeton, IL)
- 16 days ago
- Ohio, IL (13 miles from Princeton, IL)
- 16 days ago
This job posting is for employment at an independently owned and operated franchise of Denny's. As a Restaurant Manager, you will never be bored. You will be responsible for making sure the...
In PersonTo eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an...
In PersonDemographic Data for Princeton, IL
Moving to Princeton, IL? Find some basic demographic data about Princeton, IL below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Princeton, IL
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Princeton, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Back of House
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Motivating
- Restaurant Management
- Guest Service
- Food Handling
- Sales Development
- Catering
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Dedication
- Food Safety
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Driving
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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