Culinary Operations Manager Jobs in Mendota, IL
- Utica, IL (11 miles from Mendota, IL)
- 3 days ago
- Utica, IL (11 miles from Mendota, IL)
- 3 days ago
We are looking for a hands-on Food & Beverage Manager to oversee restaurant, bar, and poolside operations. Youll lead a small team, maintain quality and service standards, manage inventory, and...
- Ottawa, IL (17 miles from Mendota, IL)
- 27 days ago
- Ottawa, IL (17 miles from Mendota, IL)
- 27 days ago
They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether youre greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make...
Restaurant Manager - Franchise
- Ohio, IL (18 miles from Mendota, IL)
- 30+ days ago
- Ohio, IL (18 miles from Mendota, IL)
- 30+ days ago
This job posting is for employment at an independently owned and operated franchise of Denny's. As a Restaurant Manager, you will never be bored. You will be responsible for making sure the...
Food Service Manager R6 - Store 222364
- Ottawa, IL (17 miles from Mendota, IL)
- 60+ days ago
- Ottawa, IL (17 miles from Mendota, IL)
- 60+ days ago
Description The primary role of a Food Service Manager is to provide quality food and beverage products for our guests as well as maintain proper rotation, inventory, and cleanliness within the...
Demographic Data for Mendota, IL
Moving to Mendota, IL? Find some basic demographic data about Mendota, IL below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Mendota, IL
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Mendota, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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