Culinary Operations Manager Jobs in Istachatta, FL
- Outback Steakhouse
- Spring Hill, FL (23 miles from Istachatta, FL)
- 17 days ago
- Spring Hill, FL (23 miles from Istachatta, FL)
- 17 days ago
Text " HIREME " to 30437 to apply now! By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or .......
In Person- Bob Evans
- Brooksville, FL (6 miles from Istachatta, FL)
- 22 days ago
- Brooksville, FL (6 miles from Istachatta, FL)
- 22 days ago
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent...
In Person- Wendy's
- Brooksville, FL (6 miles from Istachatta, FL)
- 45+ days ago
- Brooksville, FL (6 miles from Istachatta, FL)
- 45+ days ago
What you'll do WHY WENDY’S? Families come in all shapes and sizes, that includes the Wendy’s family - the people you will work with as a Shift Manager. We get you. We got you....
In Person- Golden Corral
- Spring Hill, FL (15 miles from Istachatta, FL)
- 90+ days ago
- Spring Hill, FL (15 miles from Istachatta, FL)
- 90+ days ago
Are you tired of late nights? Do you love an energetic dynamic work atmosphere? Do you love cooking food? We serve hundreds of guests in a meal period providing wonderful experiences in an open...
In PersonCulinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Istachatta, FL
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Istachatta, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Guest Relations
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Baked Goods
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Food Handling
- Quality of Service
- Food and Beverage Management
- Motivating
- Sales Development
- Restaurant Management
- Catering
- Guest Service
- Sanitation
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Interviewing
- Math
- Presentation
- Events
- Interpersonal Skills
- Coaching
- Driving
- Inventory Management
- English
- Budgets
- Employee Development
- Policy Development
- Sales
- Computer Skills
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
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