Culinary Operations Manager Jobs in Groton, CT
Assistant Restaurant Manager - DraftKings
- Foxwoods
- Mashantucket, CT (7 miles from Groton, CT)
- 2 days ago
- Mashantucket, CT (7 miles from Groton, CT)
- 2 days ago
Under the direction of the Restaurant Manager, the Assistant Restaurant Manager is responsible for the direct management of all restaurant processes and personnel, staffing levels and the smooth...
In Person- KFC
- Norwich, CT (13 miles from Groton, CT)
- 24 days ago
- Norwich, CT (13 miles from Groton, CT)
- 24 days ago
Assistant Restaurant Manager **We offer early wage access through Tapcheck so you can cash out on your wages before payday!** At KFC, we feed the world. But we do more than fill people up. We...
In Person- Apple Rehab Corporate
- Westerly, RI (12 miles from Groton, CT)
- 30+ days ago
- Westerly, RI (12 miles from Groton, CT)
- 30+ days ago
Share Salary Not Available Position range in Rhode Island $36k - $49k Per Year Cook Supervisor Apple Rehab Corporate Occupation: Cooks, Institution and Cafeteria Location: Westerly, RI - 02891...
In PersonDemographic Data for Groton, CT
Moving to Groton, CT? Find some basic demographic data about Groton, CT below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Groton, CT
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Groton, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Food Quality
- Scratch Cooking
- Casual Dining
- Back of House
- Front of House
- Restaurant Operations
- Labor Cost Management
- Guest Relations
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Hospitality Management
- Motivating
- Food Handling
- Catering
- Guest Service
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Long-Term Disability
- Dedication
- Food Safety
- Cost Management
- Ordering
- Cooking
- Complaint Resolution
- Financial Management
- Reimbursement
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Multitasking
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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