Culinary Operations Manager Jobs in Valley Springs, CA
Restaurant Manager - Louie Oliver's (Hiring Bonus)
- Harrah's Northern California
- Ione, CA (8 miles from Valley Springs, CA)
- 45+ days ago
- Ione, CA (8 miles from Valley Springs, CA)
- 45+ days ago
Job Summary : Responsible for supervising the day to day operations of Louie Olivers Restaurant. Ensures department service goals are achieved. Embraces and maintains company service culture and...
In PersonDemographic Data for Valley Springs, CA
Moving to Valley Springs, CA? Find some basic demographic data about Valley Springs, CA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Valley Springs, CA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Valley Springs, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Restaurant Operations
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Front of House
- Portion Control
- Back of House
- Guest Relations
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Quality of Service
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Motivating
- Catering
- Sales Development
- Guest Service
- Food Preparation
- Long-Term Disability
- Sanitation
- Directing
- Dedication
- Food Safety
- Cost Management
- Complaint Resolution
- Financial Management
- Energetic
- Retail
- Staffing
- High School Diploma
- Interviewing
- Friendliness
- Driving
- Events
- Conflict Resolution
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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