Culinary Operations Manager Jobs in Quartz Hill, CA
Food & Beverage Manager - Salary: $85,000 - $95,000
- Six Flags Magic Mountain & Hurricane Harbor
- Valencia, CA (19 miles from Quartz Hill, CA)
- 14 days ago
- Valencia, CA (19 miles from Quartz Hill, CA)
- 14 days ago
Job Summary: Manages all Food and Beverage locations as assigned by the Director. Responsible for the overall successful operation of Food & Beverage locations, including financials, guest...
In Person- Jack in the Box, Inc.
- Canyon Country, CA (20 miles from Quartz Hill, CA)
- 45+ days ago
- Canyon Country, CA (20 miles from Quartz Hill, CA)
- 45+ days ago
"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc....
In Person- Jack in the Box, Inc.
- Canyon Country, CA (20 miles from Quartz Hill, CA)
- 45+ days ago
- Canyon Country, CA (20 miles from Quartz Hill, CA)
- 45+ days ago
"This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc....
In PersonDemographic Data for Quartz Hill, CA
Moving to Quartz Hill, CA? Find some basic demographic data about Quartz Hill, CA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Quartz Hill, CA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Quartz Hill, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Back of House
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Motivating
- Restaurant Management
- Guest Service
- Sales Development
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Dedication
- Food Safety
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- Interviewing
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Driving
- Coaching
- Inventory Management
- Budgets
- English
- Policy Development
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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