Culinary Operations Manager Jobs in Placerville, CA
Assistant Kitchen Manager - High School
- Shingle Springs, CA (13 miles from Placerville, CA)
- 17 days ago
- Shingle Springs, CA (13 miles from Placerville, CA)
- 17 days ago
Return to selected search result Assistant Kitchen Manager - High School Apply locations Ponderosa High School time type Full time posted on Posted Today time left to apply End Date: December 24,...
- El Dorado Hills, CA (16 miles from Placerville, CA)
- 90+ days ago
- El Dorado Hills, CA (16 miles from Placerville, CA)
- 90+ days ago
Restaurant Manager POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring...
Demographic Data for Placerville, CA
Moving to Placerville, CA? Find some basic demographic data about Placerville, CA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Placerville, CA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Placerville, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Dedication
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Team Management
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Policy Development
- Regulations
- Sales
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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