Culinary Operations Manager Jobs in Martell, CA
Restaurant Manager - Louie Oliver's (Hiring Bonus)
- Harrah's Northern California
- Ione, CA (8 miles from Martell, CA)
- 90+ days ago
- Ione, CA (8 miles from Martell, CA)
- 90+ days ago
Job Summary : Responsible for supervising the day to day operations of Louie Olivers Restaurant. Ensures department service goals are achieved. Embraces and maintains company service culture and...
In PersonCulinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Martell, CA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Martell, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Back of House
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Quality of Service
- Food and Beverage Management
- Motivating
- Restaurant Management
- Guest Service
- Food Handling
- Sales Development
- Catering
- Sanitation
- Directing
- Cost Management
- Dedication
- Food Safety
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Driving
- Interpersonal Skills
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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