Culinary Operations Manager Jobs in Avery, CA
- Sonora, CA (16 miles from Avery, CA)
- 1 day ago
- Sonora, CA (16 miles from Avery, CA)
- 1 day ago
Join Healthcare Services Group (HCSG) as a Dining Services Department Manager, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the...
Food & Beverage Manager - Cafe
- Tuolumne, CA (20 miles from Avery, CA)
- 27 days ago
- Tuolumne, CA (20 miles from Avery, CA)
- 27 days ago
SUMMARY: Responsible for the efficient and effective operation of assigned Food and Beverage outlets. The position will provide leadership and direction to supervisor and frontline Team Members to...
Demographic Data for Avery, CA
Moving to Avery, CA? Find some basic demographic data about Avery, CA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Avery, CA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Avery, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Restaurant Operations
- Kitchen Management
- Scratch Cooking
- Casual Dining
- Vegetarian Cuisine
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Menu Planning
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Catering
- Guest Service
- Food Preparation
- Long-Term Disability
- Directing
- Dedication
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Financial Management
- Reimbursement
- Energetic
- Retail
- Staffing
- High School Diploma
- Friendliness
- Driving
- Events
- Presentation
- Budgets
- Coaching
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Sales
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Comfort Food
- OpenTable
- Menu Development
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