Culinary Operations Manager Jobs in Acampo, CA
- UnitedStates
- French Camp, CA (22 miles from Acampo, CA)
- 30+ days ago
- French Camp, CA (22 miles from Acampo, CA)
- 30+ days ago
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where...
In Person- Jack in the Box, Inc.
- Stockton, CA (17 miles from Acampo, CA)
- 45+ days ago
- Stockton, CA (17 miles from Acampo, CA)
- 45+ days ago
Restaurant Manager POSITION SUMMARY: Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily management decisions with accountability for ensuring...
In Person- Mendocino Farms
- Elk Grove, CA (18 miles from Acampo, CA)
- 60+ days ago
- Elk Grove, CA (18 miles from Acampo, CA)
- 60+ days ago
RESTAURANT MANAGER - FULL TIME - ONSITE $65,000 - $75,000 per year, based on experience We’re not just selling sandwiches and salads. We’re selling Happy! Mendocino Farms is looking for talented...
In PersonRestaurant Manager - Louie Oliver's (Hiring Bonus)
- Harrah's Northern California
- Ione, CA (18 miles from Acampo, CA)
- 90+ days ago
- Ione, CA (18 miles from Acampo, CA)
- 90+ days ago
Job Summary : Responsible for supervising the day to day operations of Louie Olivers Restaurant. Ensures department service goals are achieved. Embraces and maintains company service culture and...
In PersonDemographic Data for Acampo, CA
Moving to Acampo, CA? Find some basic demographic data about Acampo, CA below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Acampo, CA
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Acampo, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Motivating
- Restaurant Management
- Guest Service
- Food Handling
- Sales Development
- Catering
- Food Preparation
- Sanitation
- Directing
- Cost Management
- Dedication
- Food Safety
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Presentation
- Driving
- Coaching
- Inventory Management
- Budgets
- English
- Policy Development
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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