Chef Jobs in Shenandoah, TX
Job Title: Chef I Reports to: Head Chef Level: Hourly Scope: Responsible for serving guests and assisting with production of daily menu Primary Responsibilities: • Accountable and responsible for maintaining...
In PersonCafe Chef, Mark Henry Administration Building
- Cypress-Fairbanks ISD
- Cypress, TX (18 miles from Shenandoah, TX)
- 21 days ago
- Cypress, TX (18 miles from Shenandoah, TX)
- 21 days ago
Cafe Chef, Mark Henry Administration Building Cypress-Fairbanks Independent School District M.H....
In PersonTraveling Chef Part-Time Golf Tournaments
- Oak View Group
- Conroe, TX (9 miles from Shenandoah, TX)
- 45+ days ago
- Conroe, TX (9 miles from Shenandoah, TX)
- 45+ days ago
Other duties as assigned by Executive Chef....
In Person Part TimeDemographic Data for Shenandoah, TX
Moving to Shenandoah, TX? Find some basic demographic data about Shenandoah, TX below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Shenandoah, TX
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Shenandoah, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- French Cuisine
- Japanese Cuisine
- Menu Engineering
- Dietary Restrictions
- Sushi Making
- Degree in Culinary Arts
- Seasonal Menus
- Dessert Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- Interviewing
- Payroll
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Coaching
- Budgets
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Middle Eastern Cuisine
- Menu Development
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