Chef Jobs in Krum, TX
- Lewisville, TX (20 miles from Krum, TX)
- 25 days ago
- Lewisville, TX (20 miles from Krum, TX)
- 25 days ago
Job Summary The Chef is responsible for food preparation and presentation, as well as maintaining food quality and inventory....
Central Market Southlake Chefs Case Sales Rep - Part-Time
- Southlake, TX (24 miles from Krum, TX)
- 29 days ago
- Southlake, TX (24 miles from Krum, TX)
- 29 days ago
Responsibilities Summary/Responsibilities of this position: A Sales Rep will be responsible for stocking and selling products to new and existing retail customers. Order assigned products to...
Central Market Southlake Chefs Case Sales Lead - Full-Time
- Southlake, TX (24 miles from Krum, TX)
- 60+ days ago
- Southlake, TX (24 miles from Krum, TX)
- 60+ days ago
Responsibilities Summary/Responsibilities of this position: A Sales Lead will be responsible for applying advanced skills in procedures and techniques specific to area of specialization. May carry...
Demographic Data for Krum, TX
Moving to Krum, TX? Find some basic demographic data about Krum, TX below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Krum, TX
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Krum, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- French Cuisine
- Pasta Making
- International Cuisine
- Gluten Free Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kosher Food
- Kitchen Management
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Regulations
- Microsoft Excel
- Sales
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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