Chef Jobs in Carlsbad, TX
- Shannon Health
- San Angelo, TX (11 miles from Carlsbad, TX)
- 6 days ago
- San Angelo, TX (11 miles from Carlsbad, TX)
- 6 days ago
N/A Required Culinary Degree or Advanced Certification Culinary Required Experience Chef (I) Number of Years Type of Experience Required/Preferred 1 Foodservice, Cook Preferred Chef (II) & (III) Number...
In Person- Compass Group
- San Angelo, TX (11 miles from Carlsbad, TX)
- 19 days ago
- San Angelo, TX (11 miles from Carlsbad, TX)
- 19 days ago
Position Title: CAMPUS CHEF-SAN ANGELO, TX Salary: $65,000-$70,000/annually A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known...
In PersonCATERING CHEF Campus Events -Angelo State University - San Angelo, TX
- Compass Group
- San Angelo, TX (11 miles from Carlsbad, TX)
- 60+ days ago
- San Angelo, TX (11 miles from Carlsbad, TX)
- 60+ days ago
Job Summary Chartwells Higher Ed is hiring an energetic CATERING CHEF on the campus of Angelo State University....
In PersonDemographic Data for Carlsbad, TX
Moving to Carlsbad, TX? Find some basic demographic data about Carlsbad, TX below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Carlsbad, TX
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Carlsbad, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Menu Writing
- Food Quality
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Pantry
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Culinary Arts
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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