Chef Jobs in Palmyra, PA
- PENN Entertainment
- Grantville, PA (9 miles from Palmyra, PA)
- 5 days ago
- Grantville, PA (9 miles from Palmyra, PA)
- 5 days ago
Assists Sous Chef with administrative duties. Assists with maintaining established quality assurance procedures to ensure acceptable health department and customer service standards....
In Person- Compass Group
- Middletown, PA (10 miles from Palmyra, PA)
- 11 days ago
- Middletown, PA (10 miles from Palmyra, PA)
- 11 days ago
Requirement : Must have at least two years of service as an executive chef. Perks: Weekends & Holidays off benefits!...
In Person Temporary- Legend Senior Living
- Lancaster, PA (20 miles from Palmyra, PA)
- 14 days ago
- Lancaster, PA (20 miles from Palmyra, PA)
- 14 days ago
You will be responsible for menu planning, provisioning, safety and supervising the kitchen and dining room staff. No more working late night hours, as our friendly residents like to eat early....
In PersonCasual - Chef's Apprentice (FY 25-26)
- Harrisburg Area Community College
- Harrisburg, PA (15 miles from Palmyra, PA)
- 90+ days ago
- Harrisburg, PA (15 miles from Palmyra, PA)
- 90+ days ago
Casual - Chef's Apprentice (FY 25-26) Apply now Title: Casual - Chef's Apprentice (FY 25-26) Job no: 493064 Location: Harrisburg, PA Categories: Staff Hiring Range: $15.00 This position will be...
In Person Part TimeDemographic Data for Palmyra, PA
Moving to Palmyra, PA? Find some basic demographic data about Palmyra, PA below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Palmyra, PA
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Palmyra, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Japanese Cuisine
- Menu Engineering
- Sushi Making
- Degree in Culinary Arts
- Italian Cuisine
- Asian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Menu Writing
- Food Quality
- Front of House
- Scratch Cooking
- Sautéing
- Pantry
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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