Chef Jobs in Natrona Heights, PA
- Export, PA (15 miles from Natrona Heights, PA)
- 23 days ago
- Export, PA (15 miles from Natrona Heights, PA)
- 23 days ago
Job Summary Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations....
- Cranberry Township, PA (20 miles from Natrona Heights, PA)
- 30+ days ago
- Cranberry Township, PA (20 miles from Natrona Heights, PA)
- 30+ days ago
The pay rate for this position is $15.00 - $17.00 / hour, depending on experience. The schedule is Monday through Friday, 6:00AM to 2:30PM. Parkhurst Dining is a family-owned and operated company...
Demographic Data for Natrona Heights, PA
Moving to Natrona Heights, PA? Find some basic demographic data about Natrona Heights, PA below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Natrona Heights, PA
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Natrona Heights, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Pasta Making
- International Cuisine
- Gluten Free Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kosher Food
- Kitchen Management
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Payroll
- Presentation
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Sales
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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