Chef Jobs in Donegal, PA
1-2 of
2 Jobs
- The Rank Group
- United, PA (10 miles from Donegal, PA)
- 3 days ago
- United, PA (10 miles from Donegal, PA)
- 3 days ago
We're looking for a skilled chef to help us exceed customer expectations every day....
In Person- Nemacolin Woodlands Resort
- Farmington, PA (24 miles from Donegal, PA)
- 45+ days ago
- Farmington, PA (24 miles from Donegal, PA)
- 45+ days ago
Will collaborate with catering team regularly KNOWLEDGE, SKILLS AND ABILITIES REQUIRED: Proven experience as a Private Chef or Executive Chef in a luxury hospitality environment, private estate, or...
In PersonDemographic Data for Donegal, PA
Moving to Donegal, PA? Find some basic demographic data about Donegal, PA below.
Local
National
410
35
Small
Chef Online Courses and Training Opportunities
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Chef for DevOps: The Basics of Chef
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Chef for DevOps: Managing Infrastructure Using Chef
Explore the implementation of Infrastructure as Code (IaC) with Chef for DevOps, including core principles, benefits, and components of Chef that are involved in implementing IaC in this 11-video...
Chef for DevOps: Practical Uses of Chef
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Salary for Chef Jobs in Donegal, PA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Donegal, PA offer the following education background
Associate's Degree
30.9%
High School or GED
22.9%
Bachelor's Degree
22.7%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Donegal, PA
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Mediterranean Cuisine
- Seasonal Menus
- Asian Cuisine
- Kitchen Management
- Sauce Making
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Degree in Culinary Arts
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Purchasing
- High School Diploma
- Interviewing
- Payroll
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Mentoring
- Flexibility
- Education Experience
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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