Chef Jobs in Porter Corners, NY
- Compass Group
- Clifton Park, NY (22 miles from Porter Corners, NY)
- 30+ days ago
- Clifton Park, NY (22 miles from Porter Corners, NY)
- 30+ days ago
We are hiring immediately for a full time MULTI-UNIT CHEF position. Location : 743 Kitchen - 743 Pierce Road, Clifton Park, NY 12065 Note: online applications accepted only....
In Person Full TimeStage Chef de Rang Restaurant Vermeer - NH Collection Amsterdam Barbizon Palace
- NH Hotels & Resorts
- Amsterdam, NY (20 miles from Porter Corners, NY)
- 90+ days ago
- Amsterdam, NY (20 miles from Porter Corners, NY)
- 90+ days ago
Als Stagiaire Chef de Rang in Restaurant Vermeer vervul je een sleutelpositie binnen het restaurant....
In PersonInternship Chef de Rang Restaurant Vermeer - NH Collection Amsterdam Barbizon Palace
- NH Hotels & Resorts
- Amsterdam, NY (20 miles from Porter Corners, NY)
- 90+ days ago
- Amsterdam, NY (20 miles from Porter Corners, NY)
- 90+ days ago
As a Chef de Rang Intern in Restaurant Vermeer, you fulfil a key position within the restaurant....
In Person InternshipDemographic Data for Porter Corners, NY
Moving to Porter Corners, NY? Find some basic demographic data about Porter Corners, NY below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Porter Corners, NY
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Porter Corners, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Latin Cuisine
- Menu Engineering
- Dietary Restrictions
- Sautéing
- Sushi Making
- Degree in Culinary Arts
- Seasonal Menus
- Menu Writing
- Dessert Making
- Batch Cooking
- Pantry
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- Interviewing
- Payroll
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Sales
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Middle Eastern Cuisine
- Menu Development
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