Chef Jobs in Central Islip, NY
- The Learning Experience
- Deer Park, NY (6 miles from Central Islip, NY)
- 2 days ago
- Deer Park, NY (6 miles from Central Islip, NY)
- 2 days ago
Benefits: Childcare Benefits 401(k) 401(k) matching Competitive salary Dental insurance Employee discounts Free food & snacks Health insurance Paid time off Training & development Tuition...
In Person- Miller Place, NY (15 miles from Central Islip, NY)
- 3 days ago
- Miller Place, NY (15 miles from Central Islip, NY)
- 3 days ago
RUBINOS PIZZERIA ITALIAN(56 Echo Avenue, Miller Place NY) compensation: will be discussed employment type: job title: CHEF Rubino's is a family friendly business and we are looking to expand our staff...
In Person- Mitchells & Butlers
- Brentwood, NY (2 miles from Central Islip, NY)
- 20 days ago
- Brentwood, NY (2 miles from Central Islip, NY)
- 20 days ago
Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Discounts on gym memberships. Team Socials - work hard, play hard!...
In Person- St. Catherine of Siena
- Sayville, NY (8 miles from Central Islip, NY)
- 90+ days ago
- Sayville, NY (8 miles from Central Islip, NY)
- 90+ days ago
The Chef is responsible for the planning, preparation and service of assigned meals to residents, staff and visitors in an expeditious manner....
In PersonDemographic Data for Central Islip, NY
Moving to Central Islip, NY? Find some basic demographic data about Central Islip, NY below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Central Islip, NY
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Central Islip, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Food Quality
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Pantry
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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