Chef Jobs in Bearsville, NY
Consulting Chef, CIA Consulting (CIAC)
- Culinary Institute of America
- Hyde Park, NY (23 miles from Bearsville, NY)
- 10 days ago
- Hyde Park, NY (23 miles from Bearsville, NY)
- 10 days ago
POSITION SUMMARY The Consulting Chef will be responsible for providing culinary planning, support and execution for assigned projects for the Culinary Institute of America Consulting (CIAC) department...
In PersonDemographic Data for Bearsville, NY
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Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Bearsville, NY
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Bearsville, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Pasta Making
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Asian Cuisine
- Sautéing
- Batch Cooking
- Degree in Culinary Arts
- Pantry
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Merchandising
- Ordering
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Budgets
- Policy Development
- Flexibility
- Regulations
- Sales
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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