Chef Jobs in Lenox, MI
- Compass Group
- East China, MI (13 miles from Lenox, MI)
- 3 days ago
- East China, MI (13 miles from Lenox, MI)
- 3 days ago
We are hiring immediately for a part time CHEF position. Location : East China School District - 1585 Meisner Road, East China, MI 48054. Note: online applications accepted only....
In Person Part TimeCatering Chef Hands-On, Growth-Focused Role
- Royal Oak, MI (24 miles from Lenox, MI)
- 6 days ago
- Royal Oak, MI (24 miles from Lenox, MI)
- 6 days ago
An established and growing catering company serving the Detroit / OaklandWayne County area is looking for a hands-on Catering Chef to join our team. This is not a desk or title role....
In Person- Blue Star Catering
- Royal Oak, MI (24 miles from Lenox, MI)
- 6 days ago
- Royal Oak, MI (24 miles from Lenox, MI)
- 6 days ago
Required Years of Experience 3 years Job Details An established and growing catering company serving the Detroit / OaklandWayne County area is looking for a hands-on Catering Chef to join our team....
In PersonChef - K12 Food Service - Marysville, MI
- Compass Group
- Marysville, MI (19 miles from Lenox, MI)
- 12 days ago
- Marysville, MI (19 miles from Lenox, MI)
- 12 days ago
Assists with food cost control, menu planning, purchasing, and ensures food quality guidelines are followed. Assists with planning and creating menus. Produces and executes catering events....
In PersonDemographic Data for Lenox, MI
Moving to Lenox, MI? Find some basic demographic data about Lenox, MI below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Lenox, MI
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Lenox, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Grocery Shopping
- International Cuisine
- Pasta Making
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Asian Cuisine
- Kitchen Management
- Sautéing
- Degree in Culinary Arts
- Pantry
- Back of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Plating
- Recipe Development
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Merchandising
- Cooking
- Ordering
- Background Checks
- Retail
- Interviewing
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Coaching
- Policy Development
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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