Chef Jobs in Buchanan, MI
1-2 of
2 Jobs
- Beacon Health System
- South Bend, IN (14 miles from Buchanan, MI)
- 29 days ago
- South Bend, IN (14 miles from Buchanan, MI)
- 29 days ago
Working directly with Chef Manager and Registered Dietitians to make decisions related to menus, recipes and diet compliances....
In Person- Four Winds Casinos
- New Buffalo, MI (16 miles from Buchanan, MI)
- 30+ days ago
- New Buffalo, MI (16 miles from Buchanan, MI)
- 30+ days ago
Works with Executive Sous Chef to maintain set food presentation standards on decorative food displays....
In PersonDemographic Data for Buchanan, MI
Moving to Buchanan, MI? Find some basic demographic data about Buchanan, MI below.
Local
National
10,066
147
Medium/Sm
Chef Online Courses and Training Opportunities
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Chef for DevOps: Practical Uses of Chef
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Salary for Chef Jobs in Buchanan, MI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Buchanan, MI offer the following education background
Associate's Degree
30.9%
High School or GED
22.8%
Bachelor's Degree
22.7%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Buchanan, MI
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Grocery Shopping
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Healthy Cooking
- Seafood
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Mexican Cuisine
- Menu Writing
- Kitchen Management
- Pantry
- Back of House
- Scratch Cooking
- Buffet
- Food Quality
- Portion Control
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Cost Management
- Food Safety
- Merchandising
- Cooking
- Ordering
- Retail
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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