Chef Jobs in Dunkirk, MD
Multi - Unit District Chef ( Hybrid )
- Tatte Bakery & Cafe
- Washington, DC (21 miles from Dunkirk, MD)
- 14 days ago
- Tatte Bakery & Cafe
- Washington, DC (21 miles from Dunkirk, MD)
- 14 days ago
The Multi-Unit District Chef supports 8–10 cafés by providing café management teams with the tools, training, and leadership necessary to ensure every savory kitchen team member delivers on Tatte’s...
Hybrid In Person- Washington, DC (23 miles from Dunkirk, MD)
- 19 days ago
- Washington, DC (23 miles from Dunkirk, MD)
- 19 days ago
Required Years of Experience 2 years Job Details Head Chef Location: Washington D.C....
In PersonDemographic Data for Dunkirk, MD
Moving to Dunkirk, MD? Find some basic demographic data about Dunkirk, MD below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Dunkirk, MD
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Dunkirk, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seafood
- Seasonal Menus
- Sushi Making
- Degree in Culinary Arts
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Back of House
- Scratch Cooking
- Buffet
- Pantry
- Food Quality
- Portion Control
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
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