Chef Jobs in Burlington, KY
- Cincinnati, OH (18 miles from Burlington, KY)
- 12 days ago
- Cincinnati, OH (18 miles from Burlington, KY)
- 12 days ago
Employee Assistance Program Dependent Care and FSA saving accounts PTO available day one Paid Training Benefit eligibility dependent on employment status Eligibility based on location Dining Services Chef...
- Cincinnati, OH (18 miles from Burlington, KY)
- 26 days ago
- Cincinnati, OH (18 miles from Burlington, KY)
- 26 days ago
The Chef/Production Manager organizes and manages the food production process and dining experience of the Culinary and Nutritional Department in accordance with company standards and federal, state...
- Cincinnati, OH (18 miles from Burlington, KY)
- 45+ days ago
- Cincinnati, OH (18 miles from Burlington, KY)
- 45+ days ago
your chef career will include more than crafting incredible meals....
- Cincinnati, OH (18 miles from Burlington, KY)
- 90+ days ago
- Cincinnati, OH (18 miles from Burlington, KY)
- 90+ days ago
Experience as a Sur La Table Assistant Resident Chef, preferred. Culinary degree or equivalent Sous Chef experience considered in lieu of degree. 1-2 years experience as a culinary instructor....
Demographic Data for Burlington, KY
Moving to Burlington, KY? Find some basic demographic data about Burlington, KY below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Burlington, KY
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Burlington, KY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Soup Making
- Dessert Making
- Food Quality
- Menu Planning
- Culinary Arts
- Food Plating
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Education Experience
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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