Chef Jobs in Buechel, KY
Regional Dining Support Chef - North Region (KY or OH)
- Jeffersonville, IN (10 miles from Buechel, KY)
- 6 days ago
- Jeffersonville, IN (10 miles from Buechel, KY)
- 6 days ago
We are seeking a Regional Support Chef to collaborate with the Corporate Chef and Regional Directors in developing and implementing culinary initiatives, providing operational support, and ensuring...
- Louisville, KY (7 miles from Buechel, KY)
- 12 days ago
- Louisville, KY (7 miles from Buechel, KY)
- 12 days ago
Basic cooking skills, including sauteing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery. Culinary education or apprenticeship preferred but not mandatory....
- Louisville, KY (7 miles from Buechel, KY)
- 23 days ago
- Louisville, KY (7 miles from Buechel, KY)
- 23 days ago
Employee Assistance Program Dependent Care and FSA saving accounts PTO available day one Paid Training Benefit eligibility dependent on employment status Eligibility based on location Dining Services Chef...
Restaurant Chef Neighborhood Services
- Louisville, KY (7 miles from Buechel, KY)
- 45+ days ago
- Louisville, KY (7 miles from Buechel, KY)
- 45+ days ago
Overview Reflecting the past, present and future of our vibrant Kentucky town and inspired by the citys rich history and authentic character, the Omni Louisville transforms one of the citys most...
Demographic Data for Buechel, KY
Moving to Buechel, KY? Find some basic demographic data about Buechel, KY below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Buechel, KY
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Buechel, KY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Gluten Free Cuisine
- Mediterranean Cuisine
- Seasonal Menus
- Italian Cuisine
- Asian Cuisine
- Kitchen Management
- Batch Cooking
- Buffet
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Culinary Management
- Food Quality
- Food Cost Management
- Portion Control
- Back of House
- Menu Planning
- Labor Cost Management
- Guest Relations
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Retail
- Purchasing
- High School Diploma
- Interviewing
- Payroll
- Events
- Mentoring
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Flexibility
- Coaching
- Regulations
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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