Chef Jobs in Watson, IN
Entry Level Cook - Zombie Taco
- White Lodging - Moxy Louisville Downtown
- Louisville, KY (6 miles from Watson, IN)
- 1 day ago
- Louisville, KY (6 miles from Watson, IN)
- 1 day ago
Basic cooking skills, including sauteing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery. Culinary education or apprenticeship preferred but not mandatory....
In Person- White Lodging - Hotel Distil Louisville
- Louisville, KY (6 miles from Watson, IN)
- 20 days ago
- Louisville, KY (6 miles from Watson, IN)
- 20 days ago
Basic cooking skills, including sauteing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery. Culinary education or apprenticeship preferred but not mandatory....
In Person- Sonida Senior Living Inc.
- Jeffersonville, IN (4 miles from Watson, IN)
- 20 days ago
- Jeffersonville, IN (4 miles from Watson, IN)
- 20 days ago
Employee Assistance Program Dependent Care and FSA saving accounts PTO available day one Paid Training Benefit eligibility dependent on employment status Eligibility based on location Dining Services Chef...
In PersonDemographic Data for Watson, IN
Moving to Watson, IN? Find some basic demographic data about Watson, IN below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Watson, IN
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Watson, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- French Cuisine
- International Cuisine
- Japanese Cuisine
- Menu Engineering
- Sushi Making
- Degree in Culinary Arts
- Italian Cuisine
- Asian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Menu Writing
- Food Quality
- Front of House
- Scratch Cooking
- Sautéing
- Pantry
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Merchandising
- Ordering
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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