Chef Jobs in Wauconda, IL
- The Backyard Barbecue Store
- Wilmette, IL (24 miles from Wauconda, IL)
- 6 days ago
- Wilmette, IL (24 miles from Wauconda, IL)
- 6 days ago
Required Years of Experience 3 years Job Details Job Description: Were looking for an experienced and passionate BBQ Chef to join our team....
In Person- Abbott
- Des Plaines, IL (19 miles from Wauconda, IL)
- 20 days ago
- Des Plaines, IL (19 miles from Wauconda, IL)
- 20 days ago
As the Chef, youll provide guest service and meals that satisfy and exceed our guests expectations. Assure that high levels of sanitation and safety are met....
In Person- The Kraft Heinz Company
- Glenview, IL (20 miles from Wauconda, IL)
- 27 days ago
- Glenview, IL (20 miles from Wauconda, IL)
- 27 days ago
Act as a culinary mentor to junior chefs, providing guidance and professional development opportunities....
Hybrid- Fields Auto Group
- Glenview, IL (20 miles from Wauconda, IL)
- 60+ days ago
- Glenview, IL (20 miles from Wauconda, IL)
- 60+ days ago
Fields Lexus of Glenview is seeking a positive team member to join our dynamic dealership to provide a luxury experience to both our internal and external customers! Our goal is to provide the...
In PersonDemographic Data for Wauconda, IL
Moving to Wauconda, IL? Find some basic demographic data about Wauconda, IL below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Wauconda, IL
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Wauconda, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- French Cuisine
- International Cuisine
- Healthy Cooking
- Menu Engineering
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Asian Cuisine
- Menu Writing
- Kitchen Management
- Pantry
- Back of House
- Scratch Cooking
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Merchandising
- Cooking
- Ordering
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Inventory Management
- Presentation
- Budgets
- Coaching
- Employee Development
- Policy Development
- Regulations
- Sales
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
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