Chef Jobs in Plainfield, IL
Looking for hiring a chef for a new restaurant
- Prime Cut Restaurant
- Geneva, IL (21 miles from Plainfield, IL)
- 3 days ago
- Geneva, IL (21 miles from Plainfield, IL)
- 3 days ago
Daily Responsibilities: Menu planning and development Portion control and food cost management Ensuring high food quality standards Food handling and preparation Catering and food service management...
In Person- Aldi
- Batavia, IL (19 miles from Plainfield, IL)
- 5 hours ago
- Batavia, IL (19 miles from Plainfield, IL)
- 5 hours ago
In this role the Chef II will be responsible for daily samplings, sensory evaluation, and recipe development They will work with Quality Assurance, National Buying Services, Marketing, Public Relations...
In PersonPreschool Chef - Bus Driver - Janitorial Assistance
- The Learning Experience
- Frankfort, IL (21 miles from Plainfield, IL)
- 90+ days ago
- Frankfort, IL (21 miles from Plainfield, IL)
- 90+ days ago
Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and...
In PersonDemographic Data for Plainfield, IL
Moving to Plainfield, IL? Find some basic demographic data about Plainfield, IL below.
Salary for Chef Jobs in Plainfield, IL
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Plainfield, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Gluten Free Cuisine
- Japanese Cuisine
- Sushi Making
- Asian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Kosher Food
- Food Quality
- Scratch Cooking
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- English
- Flexibility
- Education Experience
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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