Chef Jobs in Hinckley, IL
Looking for hiring a chef for a new restaurant
- Prime Cut Restaurant
- Geneva, IL (17 miles from Hinckley, IL)
- 7 days ago
- Geneva, IL (17 miles from Hinckley, IL)
- 7 days ago
Daily Responsibilities: Menu planning and development Portion control and food cost management Ensuring high food quality standards Food handling and preparation Catering and food service management...
In Person- Aldi
- Batavia, IL (16 miles from Hinckley, IL)
- 30+ days ago
- Batavia, IL (16 miles from Hinckley, IL)
- 30+ days ago
In this role the Chef II will be responsible for daily samplings, sensory evaluation, and recipe development They will work with Quality Assurance, National Buying Services, Marketing, Public Relations...
In Person- Four Seasons Hotels Ltd.
- Hampshire, IL (21 miles from Hinckley, IL)
- 90+ days ago
- Hampshire, IL (21 miles from Hinckley, IL)
- 90+ days ago
We are looking for a passionate and enthusiastic Commis Pastry Chef to join our talented kitchen brigade....
In PersonDemographic Data for Hinckley, IL
Moving to Hinckley, IL? Find some basic demographic data about Hinckley, IL below.
Salary for Chef Jobs in Hinckley, IL
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Hinckley, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seafood
- Seasonal Menus
- Sushi Making
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Sauce Making
- Pantry
- Back of House
- Front of House
- Scratch Cooking
- Buffet
- Food Quality
- Portion Control
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Cooking
- Ordering
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
- Wok
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