Chef Jobs in Tate, GA
- Compass Group USA Inc
- Alpharetta, GA (20 miles from Tate, GA)
- 15 days ago
- Alpharetta, GA (20 miles from Tate, GA)
- 15 days ago
Flik Hospitality Group We are hiring immediately for a full time CHEF position. Location: Equifax JV White Building - 1525 Windward Concourse, Alpharetta, Georgia 30005....
In Person Full Time- Compass Group
- Alpharetta, GA (24 miles from Tate, GA)
- 17 days ago
- Alpharetta, GA (24 miles from Tate, GA)
- 17 days ago
We are hiring immediately for a full time CHEF position. Location : Equifax JV White Building - 1525 Windward Concourse, Alpharetta, Georgia 30005. Note: online applications accepted only....
In Person Full Time- Primrose School
- Holly Springs, GA (18 miles from Tate, GA)
- 60+ days ago
- Holly Springs, GA (18 miles from Tate, GA)
- 60+ days ago
The Chef will work with limited supervisor and must be well organized. The Chef is expected to create menus, prepare snacks and lunch for children ages 1-5, years old....
In Person- Young Life
- Jasper, GA (4 miles from Tate, GA)
- 90+ days ago
- Jasper, GA (4 miles from Tate, GA)
- 90+ days ago
If you are currently on Young Life staff, please do not apply through this external jobs board. To apply for internal job opportunities, log in to Workday and use the Jobs Hub. Applying externally...
In PersonChef Online Courses and Training Opportunities
Salary for Chef Jobs in Tate, GA
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Tate, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Latin Cuisine
- Menu Engineering
- Dietary Restrictions
- Sushi Making
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Dessert Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- High School Diploma
- Interviewing
- Payroll
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Sales
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Middle Eastern Cuisine
- Menu Development
- Wok
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