Chef Jobs in Buford, GA
- Gainesville, GA (18 miles from Buford, GA)
- 10 days ago
- Gainesville, GA (18 miles from Buford, GA)
- 10 days ago
What were looking for in a Chef to join our team....
- Lawrenceville, GA (10 miles from Buford, GA)
- 14 days ago
- Lawrenceville, GA (10 miles from Buford, GA)
- 14 days ago
Employee Assistance Program Dependent Care and FSA saving accounts PTO available day one Paid Training Benefit eligibility dependent on employment status Eligibility based on location Dining Services Chef...
- Sugar Hill, GA (2 miles from Buford, GA)
- 16 days ago
- Sugar Hill, GA (2 miles from Buford, GA)
- 16 days ago
Chef is to support the Hub Chef and Sous Chef....
Food Service Teacher School Chef
- Lawrenceville, GA (10 miles from Buford, GA)
- 45+ days ago
- Lawrenceville, GA (10 miles from Buford, GA)
- 45+ days ago
401(k) matching Company parties Competitive salary Dental insurance Employee discounts Health insurance Training & development Vision insurance Wellness resources Role: Food Service Teacher - School Chef...
- Suwanee, GA (5 miles from Buford, GA)
- 60+ days ago
- Suwanee, GA (5 miles from Buford, GA)
- 60+ days ago
Benefits: 401(k) 401(k) matching Free uniforms Paid time off Build a brighter future for all children. As the Food Service Teacher of Primrose School of Suwanee, you'll prepare delicious,...
Demographic Data for Buford, GA
Moving to Buford, GA? Find some basic demographic data about Buford, GA below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Buford, GA
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Buford, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Japanese Cuisine
- Mediterranean Cuisine
- Seasonal Menus
- Italian Cuisine
- Asian Cuisine
- Kitchen Management
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Food Quality
- Food Cost Management
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Guest Relations
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Retail
- Purchasing
- High School Diploma
- Interviewing
- Payroll
- Events
- Mentoring
- Budgets
- Presentation
- Coaching
- Inventory Management
- Employee Development
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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