Chef Jobs in Vanderbilt, FL
Concept by Chef Brad Kilgore is hiring Dishwashers
- Cape Coral, FL (23 miles from Vanderbilt, FL)
- 2 days ago
- Cape Coral, FL (23 miles from Vanderbilt, FL)
- 2 days ago
Oise Ushi is a chef-driven spot in Cape Coral serving a creative mix of Italian food with Japanese influences....
In Person- Four Seasons
- Naples, FL (8 miles from Vanderbilt, FL)
- 13 days ago
- Naples, FL (8 miles from Vanderbilt, FL)
- 13 days ago
About the role: The Chef Concierge is responsible for responding to a variety of requests in a timely and efficient manner by accurately assessing the guest needs and requests and then adding personal...
In Person- Primrose School
- Naples, FL (8 miles from Vanderbilt, FL)
- 90+ days ago
- Naples, FL (8 miles from Vanderbilt, FL)
- 90+ days ago
Build a brighter future for all children. As the Food Service Teacher of Primrose School of North Naples, you'll prepare delicious, nutritious food that helps fuel children as they explore, play...
In PersonDemographic Data for Vanderbilt, FL
Moving to Vanderbilt, FL? Find some basic demographic data about Vanderbilt, FL below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Vanderbilt, FL
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Vanderbilt, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Grocery Shopping
- Gluten Free Cuisine
- Japanese Cuisine
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Kitchen Management
- Sauce Making
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Pantry
- Food Quality
- Portion Control
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Menu Development
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