Chef Jobs in Sylmar, CA
- Benihana Inc.
- City of Industry, CA (20 miles from Sylmar, CA)
- 26 days ago
- City of Industry, CA (20 miles from Sylmar, CA)
- 26 days ago
your chef career will include more than crafting incredible meals....
In Person- BSH Home Appliances Corporation
- Beverly Hills, CA (19 miles from Sylmar, CA)
- 30+ days ago
- Beverly Hills, CA (19 miles from Sylmar, CA)
- 30+ days ago
Chef Beverly Hills, CA/ Full-time Your responsibilities Under direction of the Manager, Beverly Hills EDC, the Chef will assist with execution of presentations & demonstrations, mise en place, menu...
In Person- Dine Brands
- Pasadena, CA (16 miles from Sylmar, CA)
- 45+ days ago
- Pasadena, CA (16 miles from Sylmar, CA)
- 45+ days ago
10 West Walnut Street Pasadena, CA 91103 Based in Pasadena, California, Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries, franchises restaurants under Applebee's...
In Person- Mission Regional Medical center
- Sherman Oaks, CA (13 miles from Sylmar, CA)
- 60+ days ago
- Sherman Oaks, CA (13 miles from Sylmar, CA)
- 60+ days ago
Overview Sherman Oaks Hospital is a 153-bed, not-for-profit, acute-care community hospital located in Sherman Oaks, California. Staffed with over 500 employees and an extraordinary team of...
In PersonDemographic Data for Sylmar, CA
Moving to Sylmar, CA? Find some basic demographic data about Sylmar, CA below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Sylmar, CA
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Sylmar, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Japanese Cuisine
- Menu Engineering
- Seasonal Menus
- Italian Cuisine
- Degree in Culinary Arts
- Kitchen Design
- Kitchen Management
- Sauce Making
- Batch Cooking
- Food Quality
- Front of House
- Scratch Cooking
- Sautéing
- Buffet
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Purchasing
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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