Chef Jobs in San Clemente, CA
- Oceanside, CA (13 miles from San Clemente, CA)
- 9 days ago
- Oceanside, CA (13 miles from San Clemente, CA)
- 9 days ago
Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and...
- Lake Forest, CA (17 miles from San Clemente, CA)
- 22 days ago
- Lake Forest, CA (17 miles from San Clemente, CA)
- 22 days ago
Chef. Direct & participate in prep'n, seasoning, & cooking of soups, fish, meats, vegetables, desserts, & gourmet Chinese dishes....
Part-chef for Orange County Family
- San Juan Capistrano, CA (12 miles from San Clemente, CA)
- 29 days ago
- San Juan Capistrano, CA (12 miles from San Clemente, CA)
- 29 days ago
Part-chef for Orange County Family (San Juan Capistrano CA) image 1 of 1 Highland Dr. near Rancho Viejo compensation: $25/ hr Looking for an experienced chef to cook approximately 4 days a week....
Chef - Estate/House Manager - Live on site - San Clemente, CA
- San Clemente, CA
- 30+ days ago
- San Clemente, CA
- 30+ days ago
This role is ideal for a professional with a chef background, blending high-level estate management with hands-on culinary and event support....
Demographic Data for San Clemente, CA
Moving to San Clemente, CA? Find some basic demographic data about San Clemente, CA below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in San Clemente, CA
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in San Clemente, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Pasta Making
- International Cuisine
- Gluten Free Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kitchen Management
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Soup Making
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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