Chef Jobs in Tuscaloosa, AL
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DISHWASHER/PREP- University of Alabama Greek House Chefs Fall 2026
- Greek House Chefs
- Tuscaloosa, AL
- 16 days ago
- Tuscaloosa, AL
- 16 days ago
Assist in food prep and any other duties set forth or requested by the chef as needed....
In PersonDemographic Data for Tuscaloosa, AL
Moving to Tuscaloosa, AL? Find some basic demographic data about Tuscaloosa, AL below.
Local
National
125,182
2,757
Medium/Lg
Chef Online Courses and Training Opportunities
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Pastry Chef Training
Pastry Chef Training Overview Everyone feels happier when they pursue your passions. So if youre passionate about baking, a pastry chef career is an excellent choice. Baking is creative! And this...
Diploma in Professional Chef
Overview Unleash your culinary skills with the Professional Chef Diploma course! This comprehensive program is designed for those who want to gain the skills and knowledge necessary to build a...
Chef for DevOps: Automate Infrastructure Using Chef Tools & Templates
Explore the concept of environment in Chef and the various attributes that can be applied for DevOpsChef Habitat and Chef Automate. In this 14-video course, learners examine the components used to...
Salary for Chef Jobs in Tuscaloosa, AL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Tuscaloosa, AL offer the following education background
Associate's Degree
31.0%
Bachelor's Degree
22.8%
High School or GED
22.7%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Tuscaloosa, AL
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Sushi Making
- Healthy Cooking
- Dietary Restrictions
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Sauce Making
- Pantry
- Menu Writing
- Back of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Portion Control
- Kitchen Management
- Breakfast
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Food Safety
- Cooking
- Ordering
- Cost Management
- High School Diploma
- Retail
- Interviewing
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Indian Cuisine
- Charcuterie
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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