Chef Jobs in Lillian, AL
- Pensacola Beach, FL (20 miles from Lillian, AL)
- 3 days ago
- Pensacola Beach, FL (20 miles from Lillian, AL)
- 3 days ago
Required Years of Experience 6+ years Job Details Chef needed to run all aspects of the kitchen for this large high volume restaurant in beautiful and bustling Pensacola Beach, Florida....
- Pensacola, FL (13 miles from Lillian, AL)
- 90+ days ago
- Pensacola, FL (13 miles from Lillian, AL)
- 90+ days ago
Employee Assistance Program Dependent Care and FSA saving accounts PTO available day one Paid Training Benefit eligibility dependent on employment status Eligibility based on location Dining Services Chef...
Demographic Data for Lillian, AL
Moving to Lillian, AL? Find some basic demographic data about Lillian, AL below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Lillian, AL
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Lillian, AL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Pasta Making
- International Cuisine
- Gluten Free Cuisine
- Italian Cuisine
- Asian Cuisine
- Healthy Cooking
- Kosher Food
- Kitchen Management
- Batch Cooking
- Menu Writing
- Kitchen Design
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Merchandising
- Cooking
- Interviewing
- Retail
- Purchasing
- High School Diploma
- Payroll
- Presentation
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Microsoft Office
- Regulations
- Microsoft Excel
- Sales
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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