Chef de Cuisine Jobs in Flagler Beach, FL
- Trinity Services Group
- Bunnell, FL (12 miles from Flagler Beach, FL)
- 2 days ago
- Bunnell, FL (12 miles from Flagler Beach, FL)
- 2 days ago
Wage Rate $55,000.00/year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to...
In PersonAssistant Food and Beverage Director
- Troon
- St Augustine, FL (22 miles from Flagler Beach, FL)
- 2 days ago
- St Augustine, FL (22 miles from Flagler Beach, FL)
- 2 days ago
Manages department members that may include, but are not limited to: Restaurant Manager, Catering Manager, Executive Chef, Host, Set Up Staff, Cooks, Servers....
In PersonFood and Beverage Director - Seminole Woods
- Chick-fil-A
- Palm Coast, FL
- 5 days ago
- Palm Coast, FL
- 5 days ago
Food and Beverage Director Chick-fil-A Seminole Woods Who We Are At Chick-fil-A Seminole Woods, leadership is about more than managing shifts - it's about building leaders, strengthening systems,...
In Person- Troon
- St Augustine, FL (22 miles from Flagler Beach, FL)
- 7 days ago
- St Augustine, FL (22 miles from Flagler Beach, FL)
- 7 days ago
Relays pertinent information to key staff including, Executive Chef, Beverage Manager, Dining Manager, Executive Offices, Concierge, and Membership Office as needed....
In PersonDemographic Data for Flagler Beach, FL
Moving to Flagler Beach, FL? Find some basic demographic data about Flagler Beach, FL below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
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Salary for Chef de Cuisine Jobs in Flagler Beach, FL
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Flagler Beach, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Restaurant Management
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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