BOH Manager Jobs in South Dakota
Kitchen Manager - Vermillion, SD
- Casey's Retail Company
- Vermillion, SD
- 1 day ago
- Vermillion, SD
- 1 day ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonKitchen Manager - Brookings, SD
- Caseys General Store
- Brookings, SD
- 6 days ago
- Brookings, SD
- 6 days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonCulinary Supervisor Location: SOUTH DAKOTA STATE UNIVERSITY - 54666010 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
In PersonKitchen Manager Requirements: Prior management experience in a full-service restaurant Great personality with high energy and positive attitude - we are BUSY!...
In Personplanning....
In PersonTexas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonWhy Wendy's A Wendys Kitchen Manager is responsible for ensuring we are upholding our commitment to quality....
In PersonRestaurant and Bakery Kitchen Manager
- Perkins Restaurants Company
- Rapid City, SD
- 90+ days ago
- Rapid City, SD
- 90+ days ago
Attends unit management meetings and regional kitchen manager meetings; makes presentations as requested....
In PersonDemographic Data for South Dakota
Moving to South Dakota? Find some basic demographic data about South Dakota below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in South Dakota
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in South Dakota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Food Handling
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Driving
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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