BOH Manager Jobs in Louisiana
to hotel restaurant operations to high-volume gastropubs....
In PersonIdeal Candidate: Highly skilled in kitchen management and food safety. Motivated to lead and inspire a team. Enthusiastic about providing excellent customer service....
In PersonSupervising day-to-day operations when Kitchen Manager is off. Managing payroll budget by supporting Kitchen Manager in creating team member schedules that meet labor expectations....
In PersonCulinary Director remote type In-Person locations Indianapolis, IN time type Full time posted on Posted 5 Days Ago job requisition id R25_001999 Pay Rate: Salary - Salary Plan, 70,000.00 USD...
In PersonSupervising day-to-day operations when Kitchen Manager is off. Managing payroll budget by supporting Kitchen Manager in creating team member schedules that meet labor expectations....
In Person***RELOCATION TO FAIRHOPE, ALABAMA*** Ready to lead in a kitchen where Southern charm meets gourmet innovation? Step up as our Sous Chef at a James Beard nominated farm-to-table dining destination...
In PersonKitchen Manager Benefits: Strong salary plus bonuses - base salary up to 60K Insurance Benefits - Health, Dental, and Vision Strong culture and support system - a happy place to work!...
In PersonPlease read the full job description before applying non-food production areas of the kitchen, to include the dish room, storage areas and other utility areas. Steward Supervisor Sodexo Live and...
In Person Part Timecost management, labor, inventory control and performance of the restaurant.Assists in the ordering and invoicing of product.Consistent open communication with FOH team to ensure adherence of TFK guidelines...
In PersonWHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonFOH/BOH Operations Manager in New Orleans
- Energy Jobline ZR
- New Orleans, LA
- 17 days ago
- New Orleans, LA
- 17 days ago
Energy Jobline is the largest and fastest growing global Energy Job Board and Energy Hub. We have an audience reach of over 7 million energy professionals, 400,000+ monthly advertised global...
In PersonEssential Duties & Responsibilities: Supervise daily kitchen operations and meal preparation for inmates and staff. Assign, train, and oversee all kitchen workers, ensuring compliance with safety...
In PersonThe Highlights of a Successful Kitchen Manager: A firm belief that butter and bacon make everything better!...
In PersonThe Kitchen Manager will train, supervise, and actively support hot/cold food production, ensuring high operational standards of quality and care are maintained....
In PersonCopeland's of New Orleans - Restaurant Manager/Kitchen Managers
- Al Copeland Investments
- Covington, LA
- 60+ days ago
- Covington, LA
- 60+ days ago
Great Skills to have: 2+ Years of Restaurant Management experience. Fostering team collaboration and pride. Strong "People Management" and communication skills....
In PersonDemographic Data for Louisiana
Moving to Louisiana? Find some basic demographic data about Louisiana below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in Louisiana
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Louisiana offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Menu Engineering
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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