BOH Manager Jobs in District of Columbia
At least 2 years of experience in a kitchen manager or similar supervisory role. Strong knowledge of cooking methods, ingredients, equipment, and kitchen procedures....
Join us for this incredible opportunity at the Hyatt-managed Hyatt Regency Washington on Capitol Hill, just steps away from the U.S. Capitol building. This is an incredibly exciting time to join...
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
Promptly address issues related to food quality, ensuring solutions are implemented effectively....
Required Years of Experience 2 years Job Details Job Title: Kitchen Manager Location: The Dabney Cellar, Washington, D.C....
Kitchen Manager Pirate Ventures pirateventures KITCHEN FULL-TIME 47,000-55,000/YR WASHINGTON Position Overview: As Kitchen Manager at Pirate Ventures, you'll ensure smooth operations, supporting our...
Development Team Development and Training Ability to Maintain Consistency in Food Quality Meat Cookery Mentorship and Development of Culinary Talent Meat Butchery Understanding of Kitchen Operations...
Quality Control: Maintain food quality and presentation standards. Efficiency: Manage kitchen operations to optimize productivity and streamline workflows....
SOUS CHEF/KITCHEN MANAGER WASHINGTON, DC United States House of Representatives Come Lead Your Team!...
Influential, team-oriented leadership style Attention to details of food quality, preparation and presentation Flexible and adaptive to rapidly changing priorities and work demands Strong written and...
The Hay-Adams 800 16th Street, N.W. Washington, DC 20006 Hotel with 145 Rooms Managed By B.F. Saul Company Hospitality Group Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn...
quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and procedures, cost controls and...
What You'll Do Lead a culinary team and manage daily kitchen operations Ensure food quality, safety, and compliance with Sodexo and hospital standards Collaborate with clinical and operations teams...
Acqua Bistecca is a restaurant where wood-fired steaks and pristine local seafood take center stage, all through the lens of refined Italian influence. The menu reflects a balance of land and...
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
Demographic Data for District of Columbia
Moving to District of Columbia? Find some basic demographic data about District of Columbia below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for BOH Manager Jobs in District of Columbia
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in District of Columbia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Plate Presentation
- Kitchen Management
- Casual Dining
- Batch Cooking
- New Restaurant Openings
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Directing
- Food Safety
- Cost Management
- Ordering
- Customer Satisfaction
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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