BOH Manager Jobs in Delaware
Collaborate & Communicate : Work closely with the BOH Manager on inventory, equipment maintenance, and team performance to keep everything on track....
In PersonJob Restaurant Management Job Posting 01/11/2026 Job Number JR-2... RefreshID JR-2..._20251230 StoreID 05387...
In PersonCompensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
In PersonPassion for food quality and customer service. Availability to work flexible hours, including mornings, evenings, and weekends....
In PersonKITCHEN MANAGER JOB SUMMARY The Kitchen Manager is primarily responsible for overseeing the operations of the Urban Air Cafe and guiding the performance of Team Members....
In PersonDemographic Data for Delaware
Moving to Delaware? Find some basic demographic data about Delaware below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for BOH Manager Jobs in Delaware
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Delaware offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Food Handling
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Driving
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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