Banquet Chef Jobs in Seagoville, TX
- Sheraton
- Dallas, TX (19 miles from Seagoville, TX)
- 10 days ago
- Dallas, TX (19 miles from Seagoville, TX)
- 10 days ago
POSITION SUMMARY The Sheraton Dallas Hotel is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through...
In Person Full Time- Stonebridge Companies
- Dallas, TX (19 miles from Seagoville, TX)
- 13 days ago
- Dallas, TX (19 miles from Seagoville, TX)
- 13 days ago
City, State: Dallas, Texas Title: Banquet Cook Location: Dallas, TX FLSA: Non-Exempt Status: Full-time Reports to: Banquet Chef Pay Range: $18-$20/hour Job Summary: The Banquet Cook is responsible for...
In PersonBanquet Cook I - Hilton Anatole
- Hilton
- Dallas, TX (19 miles from Seagoville, TX)
- 14 days ago
- Dallas, TX (19 miles from Seagoville, TX)
- 14 days ago
Hilton Anatole is seeking an experienced Banquet Cook I to join our team! As a AAA 4-Diamond property spanning 45 acres and featuring over 1,600 luxurious rooms, 600,000 square feet of event...
In Person- Marriott International
- Dallas, TX (19 miles from Seagoville, TX)
- 90+ days ago
- Dallas, TX (19 miles from Seagoville, TX)
- 90+ days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating...
In PersonDemographic Data for Seagoville, TX
Moving to Seagoville, TX? Find some basic demographic data about Seagoville, TX below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Seagoville, TX
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Seagoville, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Sautéing
- Broiling
- Degree in Culinary Arts
- Bread Baking
- a la carte
- Flat Top Grill
- Sauce Making
- Dessert Making
- Soup Making
- Pantry
- Kitchen Management
- Pastry Making
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Fryer
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fish
- Food Handling
- Grilling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- English
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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