Banquet Chef Jobs in Katy, TX
- Marriott International
- Houston, TX (22 miles from Katy, TX)
- 10 days ago
- Houston, TX (22 miles from Katy, TX)
- 10 days ago
POSITION SUMMARY The Marriott Marquis Houston is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers....
In Person- Hyatt Hotels Corp.
- Houston, TX (22 miles from Katy, TX)
- 30+ days ago
- Houston, TX (22 miles from Katy, TX)
- 30+ days ago
This culinary position requires good communication skills as well as at least 3 years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred....
In Person- Marriott Hotels & Resorts
- Houston, TX (22 miles from Katy, TX)
- 45+ days ago
- Houston, TX (22 miles from Katy, TX)
- 45+ days ago
The Marriott Marquis Houston is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's...
In Person Full Time- Omni Hotels & Resorts - Corporate Office
- Houston, TX (22 miles from Katy, TX)
- 60+ days ago
- Houston, TX (22 miles from Katy, TX)
- 60+ days ago
Location Houston Hotel Discover a luxurious oasis at the Omni Houston Hotel. Situated on impeccably manicured grounds, the Houston Galleria hotel features the finest in Houston accommodations with...
In PersonDemographic Data for Katy, TX
Moving to Katy, TX? Find some basic demographic data about Katy, TX below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Katy, TX
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Katy, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Menu Engineering
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Sautéing
- Guest Relations
- Buffet
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Recipe Development
- Food Plating
- Restaurant Management
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- Budgets
- English
- Mentoring
- Employee Development
- Policy Development
- Coaching
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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