Banquet Chef Jobs in Forney, TX
- Dallas, TX (20 miles from Forney, TX)
- 2 days ago
- Dallas, TX (20 miles from Forney, TX)
- 2 days ago
Time Off, 401k, Commuter Benefits, Dining Discounts Required Skills Cooking Attention to Detail Food Preparation Time Management Setting up workstations Teamwork Measuring Ingredients Adaptability Knife...
Banquet Cook - $19-$22/hr - 635/Midway
- Dallas, TX (20 miles from Forney, TX)
- 9 days ago
- Dallas, TX (20 miles from Forney, TX)
- 9 days ago
SAGE Dining Services is looking for a motivated, team-oriented Banquet Cook who is passionate about food, delivers exceptional customer service, and demonstrates outstanding professionalism. This...
Banquet Cook I - Hilton Anatole
- Dallas, TX (20 miles from Forney, TX)
- 45+ days ago
- Dallas, TX (20 miles from Forney, TX)
- 45+ days ago
Hilton Anatole is seeking an experienced Banquet Cook I to join our team! As a AAA 4-Diamond property spanning 45 acres and featuring over 1,600 luxurious rooms, 600,000 square feet of event...
- Dallas, TX (20 miles from Forney, TX)
- 90+ days ago
- Dallas, TX (20 miles from Forney, TX)
- 90+ days ago
Hilton Anatole is seeking an experienced Banquet Chef to join our talented team!...
Demographic Data for Forney, TX
Moving to Forney, TX? Find some basic demographic data about Forney, TX below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Forney, TX
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Forney, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Breakfast
- Portion Control
- Sautéing
- Culinary Management
- Food Cost Management
- Dessert Making
- Fish
- Prep Work
- Pantry
- Food Quality
- Fine Dining
- Labor Cost Management
- Guest Relations
- Grilling
- Fryer
- Menu Planning
- Culinary Arts
- Food Plating
- Knife Skills
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Events
- Mentoring
- Employee Development
- Inventory Management
- Policy Development
- Regulations
- English
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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