Banquet Chef Jobs in Devault, PA
- Normandy Farm Hotel/Blue Bell County Club
- Penllyn, PA (14 miles from Devault, PA)
- 1 day ago
- Penllyn, PA (14 miles from Devault, PA)
- 1 day ago
Blue Bell Country Club is seeking qualified individuals who are interested in working in an upscale private country club environment. An exemplary work ethic, meticulous attention to detail and a...
In Person Full Time- Urban Farmer Steakhouse - Philadelphia
- Philadelphia, PA (21 miles from Devault, PA)
- 22 days ago
- Philadelphia, PA (21 miles from Devault, PA)
- 22 days ago
Required Years of Experience 2 years Job Details POSITION FOCUS To ensure proper service from the front line through quality control and ensuring proper sanitation levels. ESSENTIAL...
In Person- Loews Hotels
- Philadelphia, PA (21 miles from Devault, PA)
- 60+ days ago
- Philadelphia, PA (21 miles from Devault, PA)
- 60+ days ago
Located in the nations first skyscraper, Loews Philadelphia Hotel combines living history with warm sophistication. The citys expanding skyline, vibrant arts scene and diverse atmosphere have...
In Person- Boyd Gaming
- King of Prussia, PA (7 miles from Devault, PA)
- 60+ days ago
- King of Prussia, PA (7 miles from Devault, PA)
- 60+ days ago
Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...
In PersonSalary for Banquet Chef Jobs in Devault, PA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Devault, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Flat Top Grill
- Sauce Making
- Sautéing
- Soup Making
- Pantry
- Kitchen Management
- Dessert Making
- Buffet
- Prep Work
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Fryer
- Culinary Arts
- Food Cost Management
- Menu Planning
- Fish
- Grilling
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Pulling
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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