Banquet Chef Jobs in River Edge, NJ
- North Jersey Country Club
- Wayne, NJ (10 miles from River Edge, NJ)
- 14 days ago
- Wayne, NJ (10 miles from River Edge, NJ)
- 14 days ago
Coordinates with the banquet chef and team to ensure that all events are executed seamlessly. Maintains cleanliness and organization of the kitchen and equipment....
In Person- Nura Events
- Brooklyn, NY (16 miles from River Edge, NJ)
- 15 days ago
- Brooklyn, NY (16 miles from River Edge, NJ)
- 15 days ago
Required Years of Experience 5 years Job Details To be considered, please include answers to the screening questions in your application. Applications without responses will not be reviewed. About...
In Person- JF Restaurants at The Times Square EDITION
- New York, NY (12 miles from River Edge, NJ)
- 24 days ago
- New York, NY (12 miles from River Edge, NJ)
- 24 days ago
Required Years of Experience 4 years Job Details John Fraser Restaurant Group is seeking a passionate and detail-oriented Event Chef to lead events at the Times Square EDITION. This is a...
In PersonDemographic Data for River Edge, NJ
Moving to River Edge, NJ? Find some basic demographic data about River Edge, NJ below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in River Edge, NJ
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in River Edge, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Menu Engineering
- Broiling
- Seafood
- Seasonal Menus
- a la carte
- Sautéing
- Sauce Making
- Degree in Culinary Arts
- Pantry
- Kitchen Management
- Pastry Making
- Guest Relations
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Prep Work
- Food Cost Management
- Fryer
- Menu Planning
- Knife Skills
- Culinary Arts
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- English
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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