Banquet Chef Jobs in Montville, NJ
- Veroli Inc
- Carlstadt, NJ (16 miles from Montville, NJ)
- 15 days ago
- Carlstadt, NJ (16 miles from Montville, NJ)
- 15 days ago
Banquet Chef (Carlstadt07072) Veroli Inc 651 Route 17 compensation: Salary plus Benefits employment type: job title: Banquet Chef Full Time Banquet Chef with experience. Principals only....
In PersonBanquet Cook - Tavern On The Green
- TAVERN ON THE GREEN
- New York, NY (22 miles from Montville, NJ)
- 19 days ago
- New York, NY (22 miles from Montville, NJ)
- 19 days ago
BANQUET COOK - TAVERN ON THE GREEN (Upper West Side) TAVERN ON THE GREEN West 67th Street near Central Park West compensation: $21-$23 per hour to start employment type: job title: Line Cook We...
In Person- Saddle Brook, NJ (14 miles from Montville, NJ)
- 24 days ago
- Saddle Brook, NJ (14 miles from Montville, NJ)
- 24 days ago
un Cook / Banquet Cook $20 hour (Saddle Brook) compensation: Hourly PM Cook 5pm - 10 pm Experience Banquet Cook Weekends post id: ... updated: [ ]
In Person- Abigail-Kirsch
- New York, NY (22 miles from Montville, NJ)
- 29 days ago
- New York, NY (22 miles from Montville, NJ)
- 29 days ago
Demonstrate strong knife skills for precise cuts and efficient preparation. Work collaboratively with chefs, cooks, and front-of-house teams to ensure smooth event execution....
In Person Part TimeDemographic Data for Montville, NJ
Moving to Montville, NJ? Find some basic demographic data about Montville, NJ below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Montville, NJ
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Montville, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Broiling
- Seasonal Menus
- Plate Presentation
- Menu Engineering
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Degree in Culinary Arts
- Food Quality
- Banquet Catering
- Sautéing
- Buffet
- Pantry
- Food Inventory
- Portion Control
- Soup Making
- Food Cost Management
- Breakfast
- Fish
- Fryer
- Menu Planning
- Fine Dining
- Culinary Arts
- Knife Skills
- Recipe Development
- Grilling
- First In, First Out
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Retail
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Events
- Presentation
- Inventory Management
- Employee Development
- Mentoring
- Policy Development
- English
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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