Banquet Chef Jobs in Maplewood, NJ
- Somerset, NJ (21 miles from Maplewood, NJ)
- 4 days ago
- Somerset, NJ (21 miles from Maplewood, NJ)
- 4 days ago
Cook for Banquets and big groups in a Hotel, Familiar with multi nationals Cuisine, both Buffets and A la cart Style
- Woodside, NY (18 miles from Maplewood, NJ)
- 12 days ago
- Woodside, NY (18 miles from Maplewood, NJ)
- 12 days ago
We have an opening for a full time EVENT CHEF position. Location: CxRA - 33 51 62nd Street, Woodside, NY 11377 Note: online applications accepted only. Schedule : Full time schedule. Friday...
- Woodside, NY (18 miles from Maplewood, NJ)
- 19 days ago
- Woodside, NY (18 miles from Maplewood, NJ)
- 19 days ago
We have an opening for a full time HOURLY EVENT CHEF position. Location: CxRA - 33 51 62nd Street, Woodside, NY 11377 Note: online applications accepted only. Schedule : Full time schedule. Friday...
- New York, NY (14 miles from Maplewood, NJ)
- 26 days ago
- New York, NY (14 miles from Maplewood, NJ)
- 26 days ago
Required Years of Experience 3 years Job Details Olivier Cheng Catering and Events is a luxury brand catering and events company in New York City. We strive to bring innovation and fine-dining...
Demographic Data for Maplewood, NJ
Moving to Maplewood, NJ? Find some basic demographic data about Maplewood, NJ below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Maplewood, NJ
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Maplewood, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Breakfast
- Portion Control
- Sautéing
- Culinary Management
- Food Cost Management
- Dessert Making
- Fish
- Prep Work
- Pantry
- Food Quality
- Fine Dining
- Labor Cost Management
- Guest Relations
- Grilling
- Fryer
- Menu Planning
- Culinary Arts
- Food Plating
- Knife Skills
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Events
- Mentoring
- Employee Development
- Inventory Management
- Policy Development
- Regulations
- English
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
- Menu Development
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